Scandinavia is famous for fjords, meatballs, the Northern Lights, vodka and lingonberries. Click here to watch Dag Kastensson, Managing Director of SNE Northern Europe, prepare a Swedish Wolf’s Paw using two of these famous ingredients; vodka and lingonberries.
Author Archives: Platinum DMC Collection
08
May
May
Let’s head south to tropical Panama. Click here to watch Kenelma Mendoza, President of Accento Incentives, prepare a typical Panamanian Balboa Mango Punch. It looks delicious and refreshing and perfect for Five O’Clock, or anytime. Enjoy!
05
May
May
The most famous mixed beverage from Spain is, without a doubt, Sangria. Today Victor Canizares, CEO of SHE Spanish Heritage, shows us how to make an authentic Spanish Sangria, using his 91 year old mother’s recipe. Click here to watch Victor expertly prepare Sangria in his Barcelona apartment.
30
Apr
Apr
As the temperatures start to warm, how about a refreshing, low-alcohol, Berliner Weisse beer? Katrin Suchi from CPO HANSER SERVICE, and a Berlin native, demonstrates how they drink it in Berlin. Click here to watch Katrin prepare a Berliner Weisse at home on her terrace.
27
Apr
Apr
Aloha! Today we’re whisking you away to tropical Hawai’i. Colleen Reyes, Partner at Island Style Innovations, shows us how to make the classic Blue Hawai’i. Click here to watch the video. And, as a bonus, Island Style Innovations has shared a favorite recipe for Kalua Pork Sliders here. Pair them up for a truly Hawaiian experience. Enjoy!
24
Apr
Apr
Today we are featuring Turkish coffee. Click here to watch Merve Babaogla, Project Manager at ODS Turkey, demonstrate this unique coffee brewing method. And, as an added bonus, Merve shares a bit of interesting history about the origins of coffee. Enjoy!
22
Apr
Apr
Today we travel to Portugal for a light and refreshing afternoon aperitif, Porto Tonico. Cristina Pedro from Portugal Travel Team shows us how to mix this uniquely Portuguese blend of chilled white port wine and tonic water, topped with a fresh lemon wedge. Click here to watch Cristina’s demonstration from her Lisbon kitchen. Do try […]
20
Apr
Apr
Fancy a Pimm’s Cocktail? Today’s host for It’s Five O’Clock Somewhere………..is Jerry Allanson, Managing Director of Wedgewood Britain. Click here to watch Jerry mix up a Pimm’s Cocktail. Pour Pimm’s and British lemonade (try Sprite or 7-Up if you can’t find fizzy lemonade) over chopped fruit and top with some fresh mint for a refreshing, […]
16
Apr
Apr
Yves Lemarchand, Managing Director of Experience Scotland, is our host for today’s It’s Five O’Clock Somewhere…….. feature. Click here to watch a short video of Yves in his sunny Edinburgh garden mixing up a refreshing gin and tonic. Yves recommends Fever-Tree tonic as the perfect mix to a top-shelf gin. Enjoy!
14
Apr
Apr
In the second in our series It’s Five O’Clock Somewhere, Nuria Faus, founder of Faus Incentives in Argentina, demonstrates mixing one of her favorite refreshing drinks – Aperol Spritz Mimosa. Click here to view Nuria’s short video filmed in her garden in Buenos Aires. Thanks, Nuria!